Monday
Apr262010
Sweet Combo: Chocolate-Filled Pretzel Nuggets for Serious Eats on National Pretzel Day
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Guess what? Today is National Pretzel Day. But how to celebrate?
On the one hand the answer is painfully obvious--eat pretzels. But what kind of pretzels? After all, there are so many options: hard or soft, knotted or in stick form? Smothered in mustard or covered in chocolate?
Well, here's a suggestion for those who like plenty of sweet with their salty: chocolate-filled pretzel nuggets. These pillow-like nuggets are sort of like Combos meet chocolate covered pretzel--that is to say, the pinnacle of sweet and salty pretzel perfection.
tagged
recipes,
salty and sweet,
serious eats
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