Baker's Dozen: A Batch of Sweet Links!

Inspired by Jameson FinkLattice entertain you: how to make an easy yet impressive lattice crust.

AMAZING: cinnamon rolls stuffed with chocolate chip cookie dough.

FYI: you don't need an ice cream maker to make ice cream at home.

Who says these limes are only for pie? Key lime white chocolate cookies.

Baltimore versus the Big Apple: look to the cookie(s).

Definitely love this: apple pie tacos.

Ever heard of "Trench Cake"? An old timey wartime treat.

Why drink one color of tea when you can have several in one cup? Thai iced tea. 

Seriously love: German chocolate banana bread. 

Pop-rocks cookies. Perfect for your upcoming 4th of July celebration!

What are cake stamps and impression molds, and how do you make cake decorating magic with them?

Interesting read: what it's like to be the chief baking officer at Magnolia Bakery.

For those who love drawing as well as sweets: Tips for making your pen and ink illustrations super sweet.

Book of the week: The Harvey House Cookbook: Memories of Dining Along the Santa Fe Railroad. Have you ever heard of Harvey Houses? This book details the fascinating story of self-starter Fred Harvey, who literally changed the way the West ate. Many of the recipes from his establishments have remained favorites. This book beautifully melds history with food, which in my opinion is a very winning combination. I can't put it down!