Six Fascinating Facts About Easter Candy

Happy Easter, my sweet friends! I thought you might like to take a break from all the family time to learn some interesting candy facts. Here are 6 fascinating facts about Easter candy!

• Americans have strong opinions on the order in which chocolate bunnies ought to be eaten. According to one study, 76 percent of Americans think the ears should be eaten first, 5 percent say feet first. Does that mean the remaining 19 percent will bite off any part that isn’t hopping away?
• When Marshmallow Peeps made their debut in 1953, it took 27 hours to create each Peep (including moments of stopping while they dried, etc). Today, they are made in 6 seconds, and produced out at a rate of 4 million per day.
• Peeps are the most popular non-chocolate Easter candy: Americans buy more than 700 million per season.
• Cadbury Creme eggs are smaller in the US than they are in the UK! They are distributed by different companies in both nations. In England, the eggs weigh 40 grams. In the USA, they’re 34 grams.
• Each year, about 16 billion jelly beans are produced for Easter. In case you’re wondering...that’s about enough to circle the world three times over.
• Easter is the #2 candy-eating holiday of the year, with an estimated consumption of 71 million pounds worldwide. Halloween takes the cake, though, with 90 million pounds of candy.

Hoppy--er, happy--Easter, sweeties!

Comments

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