Home Home Home Home Home Home Home
CakeSpy

Featured: 

My adventure at Ben & Jerry's in Vermont!

 

Unicorn Love: the Eating Disorder Recovery Blog

 

 Buy my brilliant books!

Buy my new book!

Buy my first book, too! 

CakeSpy Online Retail!

 

Archives
Gallery

Fantastic appliance for cake making on DHgate.com

everyrecipe.co.nz

Craftsy Writer
« Giveaway: Win a Copy of Love? Maybe. by Heather Hepler! | Main | Sweet Event: Cupcake Decorating Contest at CakeSpy Shop on Feb 12! »
Wednesday
Feb012012

Book. Number. Two.

YES! Book #2!

I'd like to make a very happy, sweet, and sugar-and-love-coated announcement.

The announcement is that I have a book deal.

My second book deal.

That's right: CakeSpy's second book is in the works!

I know, I know. You're still reeling from the awesomeness of book one, published through Sasquatch Books and entitled CakeSpy Presents Sweet Treats for a Sugar-Filled Life , which was featured on the Today Show, and which LA Weekly dubbed one of the "best 2011 baking books for those in need of a Martha Stewart Detox".

Good news!

Gosh, maybe you haven't even bought the book yet. But it's totally ok, because you can still purchase the book here, here, and here. Go ahead and do that now.

But I digress. Back to book #2!

 

Oh no!

This one, also published through Sasquatch Books, is going to be super-special to me, as it is going to delve into the interesting history and back-stories behind many of my favorite sweet treats. It's going to be totally intellectual. And totally amusing. Perfect for the baked-goods buff, exploring the lure and lore of your favorite treats!

The Eclair

Now, don't start holding your breath for it *quite* yet, as its scheduled publication isn't til 2013 (that's after this year)...but I know you're going to be giving me e-high fives and cyber-hugs and keeping me motivated and on deadline til then! Right? Right?

Thanks again to everyone who has supported me and my work--I couldn't have gotten book deal #2 without YOU!

PrintView Printer Friendly Version

EmailEmail Article to Friend

Reader Comments (15)

Congratulations on the new book, again all your hard work will show in the end product!
CONGRATULATIONS!!! This is such fantastic news :) :) I'm soooo exciting to get my hands on the yumm-osity! I'm honestly not surprised, your first book has given me such sweet dreams - - I know your second book will be out of this world :D
YAY! So glad to hear that! Congrats :) I'm excited!
February 1 | Unregistered CommenterRachel
congrats to you! and to me too, because i love me some food history! i look forward to it eagerly!
February 1 | Unregistered Commenterren
OMG Jess, this is so awesome. As always I am soooooo proud of my former 4th grade student!
February 1 | Unregistered CommenterBarbara Hillman
You go, girl!!! So happy for you..,
February 1 | Unregistered CommenterKerry
Congratulations! That's wonderful news! Can't wait to read it!
February 1 | Unregistered CommenterCate
YAY! Cakespy is having their second book! The first book was so awesome, I know the second book will be awesome too. There is one thing I would like to suggest for your second book though, (Be sure to add lots of rainbow unicorns!) ;) Congrats!!!
February 2 | Unregistered Commentersugarninja
Congratulations!!!!!! Big hugs and high 5s right here baby!!!!! That is some sweet news for sure! Xoxoxo <3
February 2 | Unregistered CommenterKimberly
So exciting!!
February 2 | Unregistered CommenterErin
So cool!!!! Congrats:0)
February 2 | Unregistered CommenterSteph
OMG. I AM SO EXCITED! I AM OBSESSED WITH BOOK 1 WHICH YOU SIGNED AT BAKED, BROOKLN, BUT NOW.... A SECOND BOOK? THE EXCITINGNESS IS OUTRAGEOUS!
I also think I am going to be able to come to your shop sometime this month. OMG!
Love,
Rosie<3
February 2 | Unregistered CommenterRosie
Congrats! That is so awesome. What a great idea for a book!
February 2 | Unregistered CommenterJen
Yea- please tour through Oklahoma on your book tour!
February 3 | Unregistered CommenterJory
Congrats Jessie! This is sooooo exciting! I can't wait! :)
February 16 | Unregistered CommenterPhuong

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
All HTML will be escaped. Hyperlinks will be created for URLs automatically.
© Cakespy, all rights reserved. Powered by Squarespace.