Sweet News: High 5 Pie Opening a Retail Bakery in Seattle!
Friday, August 13, 2010 
If you are foolish enough to think that Capitol Hill, Seattle can't get any sweeter--what with it being the home of Cupcake Royale, Bluebird Ice Cream, North Hill Bakery, Oddfellows Cafe, Molly Moon's, Old School Frozen Custard, and CakeSpy Shop (ok, figuratively at the latter, but still), and all--well, you are wrong.
'Cos guess what? High 5 Pie is opening a retail bakery on 12th Avenue. That's right: Dani Cone's pie genius will now be readily available at one wonderful place, seven days a week, with an expanded menu. Yes!
Want the scoop? Well, as reported on the Capitol Hill Seattle blog,
The shop and production bakery will occupy the large corner spot of the Trace retail space that has sat empty since the building was completed in 2007. Cone is excited about the 22-foot ceilings and said the south wall will be big windows that will look into the bakery and cafe. Cone said the pie shop will also feature Fuel Coffee along with what she called a "classic pie shop" featuring dozens of varieties of pies and, yes, ice cream, too. The High 5 shop will also sell frozen pies and pie items to 'take n bake,' Cone said. According to Department of Planning records, the build-out of the shop will cost around $80,000.
As for opening date? Still undetermined, but hopefully before the end of 2010.
Basically, my suggestion is that if you're in Seattle, you should be very, very excited. And if you're not in Seattle, you should start browsing airfare.
breaking cake news
Reader Comments (3)
High five, pie! They should make pie-flavoured ice cream. Like lemon meringue. Or apple pie. Or cheesecake pie. Or smores pie. :D
Wei-Wei
Thanks again for the top-notch reporting!!! I am so excited--i can't wait!
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