Wednesday
Jul152009
CakeSpy Undercover: A Cake Gumshoe's Thoughts on Sprinkles Edible Art in Olympia, WA
Wednesday, July 15, 2009 
CakeSpy Note: This is a guest blog post from Cake Gumshoe Roxanne Cooke. Check out her website here!
At Sprinkles Edible Art in Olympia, your cupcake can be dressed up the way you want. Sprinkles, which is dubbed “an interactive pastry shop” on its business cards, offers the “Edible Art experience” either in a kit to take home or directly in the shop. For $6, you get a cupcake, individual cake, cookie, or brownie, as well as a small container of frosting, three different kinds of sprinkles, and a drink.
There are dozens of sprinkles of all shapes and colors to choose from, including bear-shaped sprinkles and Christmas-themed sprinkles. Cupcake and frosting flavors cover the basics, such as chocolate cake and cream cheese frosting. Drinks include soda, juice, milk, coffee, and water. Once you order your baked good and gather your sprinkles, you’ll sit at a table with a cupcake-shaped placemat and begin to frost your goodie.
Now it’s time for the fun part. I found that each tiny container of sprinkles was more than enough to cover the entire cupcake. I added the other sprinkles just for fun, but most fell onto the plate because there wasn’t anything left to stick to! The chocolate cupcake was good and moist, and the cream cheese frosting was delicious.
If you’d rather skip the art experience and get straight to the goods, you can. Cupcakes are $1 for small, $2 for large; brownies are $2.25; cake is $5; and cookies are under $1.
On my second visit to Sprinkles, I opted to try a cupcake without all the jazz. The shop was sporting a new display case, and inside were lemon-filled cupcakes that looked too good to pass up.
Though the cake looks a bit like cornbread, it definitely doesn’t taste like it. The cupcake was a tiny bit crumbly, yet still plenty moist and flavorful. The filling was pure heaven, gooey and sweet—but not overly sugary. It was similar to doughnut jelly filling, rather than the lighter lemon curd found in other lemon-filled cupcakes.
Sprinkles also hosts live music events and rents its space for any special occasion you can think of, from birthday parties to Pampered Chef parties to cookie swaps. There’s plenty of seating, from tables and chairs to couches surrounding a television. A local photographer’s art hangs on the walls, and there is interesting cupcake art near the entrance, including cupcakes-on-the-cob covered in yellow jelly beans and speared with corn cob holders (CakeSpy Note: this project was also done beautifully on Peabody's blog!)
Sprinkles Edible Art is an artistic shop with plenty going on. The people working there are always friendly and inquisitive, making sure your experience goes well. The cupcakes are tasty and the topping choices are abundant. Kid or adult, it’s a fun place to visit!
Sprinkles Edible Art, 316 Capitol Way N., Olympia WA, (360) 350-0712; online at sprinklesedibleart.com.
For more of Roxanne Cooke's work, check out her website here.
Do you want to be a Cake Gumshoe too? Feel free to submit bakery reviews or great baked good related finds (with pictures, please) to jessieoleson@gmail.com.
tagged bakeries, cakespy undercover
bakeries, cakespy undercover
Reader Comments (6)
that corn-cob idea is so cute!! i wish we had something like htis where i live. :(
wow! this looks like an awesome place. too bad i live so far away!
Corn on the cob cupcakes?! AMAZING.
Just found you and your blog through Renegade Crafts. Stunned by your thoroughness and (to me) wonderfully novel idea...tracking down sweetness and making us glad that you did. Wishing you continuing success.
I've seen that corn idea done a number of ways and times and it always delights me!
The link for sprinklesedibleart.com is not working. Sounds like an interesting and tasty place to visit!