Pop-Hearts, not Pop-Tarts. Because Valentine's Day is coming! (CakeSpy for Serious Eats)
I NEED ALL OF THIS FOR VALENTINE'S DAY. (ThinkGeek)
How to choose typefaces to match your artwork. (CakeSpy for Craftsy)
Ever heard of the Sky Bar? It used to be one of the nation's most popular. (Candy Blog)
Conversation heart Nanaimo bars. Because, well, tis the season. (Serious Eats)
Ever tried a dessert made with black eyed peas? Go for it --> (Fork Fingers Chopsticks)
Oven-dried strawberry slices. I'm into it. (Frugality Gal)
Banana bread: I'm not into it unless it has chocolate chips. There, I said it. (CakeSpy)
Roccos. I'm into it, even if they don't have gluten. (Yummy Beet)
Elegant piped chocolate garnishes. Easy and delicious! (CakeSpy for Craftsy)
Buckeye graham crackers. Ohio meets after school treat. (Gold Lining Girl)
Yumz: Fluffy potato rolls. (Crazy for Crust)
Beer battered sweet potatoes. Not dessert sweet, but I'm totally into it. (Mess Makes Food)
Book of the week: The Potato Cookbook. First and foremost, I'm happy that it exists, period. But even more, that it has desserts. Potato-infused black forest cake, anyone?