Happy birthday...to ME! I'm totally 30 years old today. Here are the links I think you should click today.
Today's my birthday! Go pre-order my book from your local bookseller as a birthday present to me.
...and tomorrow, rest assured I will be having this for breakfast: Birthday Cake French Toast!
Sweet home Midwest: A sweet article about the Minnesota State Fair (pie is included).
A bonnet in the Hat(teras): Scotch Bonnet Fudge sounds delicious!
Cherry Chip Cake, made using a cake mix as a starter. Nom!
For when your appetite for ice cream is, ah...huge: the magnum ice cream bar.
Chocolate Mousse Cake, straight from Utah. NOM.
Mac Attack! Macaroon recipe from Cookie Road.
Sweet literature: I was excited to see my friend Judi, who writes about sweet stuff a lot (and introduced me to the Mazurka bar!), this week. Buy her books!
Seeking vegan sweetness in Seattle? Check out Vegan Cakes by JennyMac!
Sea Biscuits: Delicious Hermit Cookies!
Sweet mallow: raspberry lemonade marshmallows!
Save the (sweet) date: on 9/1, CakeSpy fave Dahlia Bakery will be selling via the Macy's Food truck at Seattle Center!
What kind of cupcakes does a cupcake-shop-owner love? Get a sneak peek here.
Once again: it's my birthday. Pre-order my book, CakeSpy Presents Sweet Treats for a Sugar-Filled Life